Garlic Shrimp Pasta
Garlicky lemon shrimp pasta dish that everyone will love!
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1 lb shrimp (peeled and deveined)
8 garlic cloves minced
Red pepper flakes
3 tbsp butter
2 tbsp olive oil
1 box of spaghetti
Cook spaghetti according to instructions on the box. When pasta is done, set aside pasta water
Heat olive oil in skillet on high heat. When the olive oil gets hot, place shrimp evenly in skillet and cook for 1 minute
Sprinkle shrimp with salt and pepper and stir until shrimp begins to turn pink
Add garlic, squeezed lemon, 1 tbsp butter, and sprinkle red pepper and parsley flakes
Turn heat to low and add 2 tbsp butter to form a thicker sauce and cook for 2 - 3 minutes
Add shrimp mixture to pasta and stir around. Add pasta water as needed and serve